A flavorful new dish the whole family is going to love!  We serve chicken breast, zucchini, red bell pepper, and pineapple in a Thai red curry sauce made with coconut milk.  Served over jasmine white rice.



Nutrition Facts

Thai Chicken Curry

Amount Per Serving

Calories 472

Calories from Fat 189

% Daily Value*

Fat 21g 32%

Saturated Fat 13g 65%

Cholesterol 161mg 54%

Sodium 520mg 22%

Potassium 1010mg  29%

Carbohydrates 36g  12%

Fiber 5g  20%

Sugar 29g  32%

Protein 36g  72%

Vitamin A 2515IU  50%

Vitamin C 98.4mg  119%

Calcium 77mg  8%

Iron 3.2mg  18%

* Percent Daily Values are based on a 2000 calorie diet.


SKU: 978193666870
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